
Ingredients – Mango, Wiri Wiri, onion, vinegar, lime, tamari, Worcestershire, garlic, black garlic, salt, naga viper.
$25.00
The premiere league of hot sauces. Fermented wiri pepper is combined with tamari and black garlic. A depth of savoury flavour unparalleled, this sauce has it all.
Add this to your favourite soup, stock or marinade to add umami and heat all at once.
A recipe that can only be described as a labour of love, this sauce pairs well with any dry white or red wine.

Ingredients – Mango, Wiri Wiri, onion, vinegar, lime, tamari, Worcestershire, garlic, black garlic, salt, naga viper.
| Weight | .45 kg | 
|---|---|
| Dimensions | 6.35 × 6.35 × 14 cm | 
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